The challenges and opportunities of defending food and consumer product liability cases have never been greater. Consumers expect the products they use and the food they eat to be safe. To maintain a high level of consumer confidence, food, beverage and consumer product companies, restaurants, retailers and distributors must aggressively resist unfounded product liability litigation and do so in a cost-effective manner.
GMA’s 2008 Food Claims and Litigation Conference will provide up-to-the-minute information on the industry’s most critical concerns, including:
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Recent Developments in Product Liability
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Sustainability: Mandate or Opportunity?
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Imported Foods: Product Recalls and Class Actions
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Emerging Chemical Issues
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Managing the Threat of Litigation
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Deceptive Trade Practices Class Actions
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Prosecuting Material Defect Claims
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State of Litigation in Louisiana: Post-Katrina
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Step by Step Guide to Defending Food Litigation
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The Intersection of Law and Epidemiology
Click here for event brochure containing registration information and complete agenda